Labor costs are a major expense and a complex challenge for the hospitality industry, as compliance is regulated by a shifting landscape of federal, state, and local laws. Successfully navigating this requires diligent adherence to the Fair Labor Standards Act (FLSA) baseline rules, covering minimum wage, overtime, and mandatory poster display, while simultaneously managing stricter […]
Category Archives: Regulations
08
May
May
The hospitality industry in California is facing a big change. A new law will require all local retailers to pay wholesale alcohol invoices via electronic funds transfer (EFT). This new regulation applies to beer, wine, and distilled spirits, and businesses should be in compliance by December 31, 2025, to avoid any delivery disruptions once the […]
30
Sep
Sep
Paperchase is the leading global hospitality accounting firm. For over 35 years, Paperchase has provided bookkeeping and financial advising to restaurants that drive profitability. Founded in London, the firm now has a global footprint, serving over 3,000 restaurants worldwide.
18
Sep
Sep
UAE hotels are known worldwide for their high-end service, lavish amenities, and robust tourist sector. However, handling this business’s finances is challenging behind the scenes.
17
Jul
Jul
A new law introduced in California will shift requirements for menu pricing in restaurants. Senate
Bill 478 was introduced to promote “price transparency” and help consumers avoid hidden fees.
11
Jul
Jul
After taking a critical hit during the COVID-19 pandemic, restaurants bounced back with the help of
eased regulations around outdoor dining. New York City became a hub for makeshift patios on sidewalks and the street, embracing a Parisian café culture.
02
Jul
Jul
New York City is known for its iconic restaurants and vibrant nightlife, but the two don’t always overlap. This month, the NYC Hospitality Alliance met with Mayor Adams and the Office of Nightlife to discuss issues facing the hospitality industry.
02
Jul
Jul
Restaurant reservation scalping, where third-party platforms use bots to snatch reservations at popular restaurants and resell them for a profit, has been hurting restaurants, workers, and consumers alike.
27
Dec
Dec
The Chancellor of the Exchequer announces an extension to the ‘Coronavirus Job Extension Scheme’ (CJRS) payable under the scheme set out on 15th April 2020
27
Dec
Dec
New Government ‘Allocation Of Tips’ Bill Explained
27
Dec
Dec
Do You Know Where You Stand As An Employer, Or An Employee?
27
Dec
Dec
Just as the world returns to normal, three significant events in the next 6-months threaten to affect hospitality business as well as the consumer.
26
Dec
Dec
New legislation became law on the 6th April regarding the listing of calorie information on restaurant menus.
26
Dec
Dec
Adriana Cavita is an international chef, soon-to-be author, and owner of London-based Mexican restaurant
26
Dec
Dec
Has the Chancellor thrown the industry a lifeline? With the recent budget, what will the effect be on the hospitality sector?
